Mattioda, M. M. and Vittoz, M.-B. (2014) “The making of corporate identities through a plural corporate language. A comparative study on French and Italian Food companies”, RiCOGNIZIONI. Rivista di Lingue e Letterature straniere e Culture moderne, 1(1), pp. 239–252. doi: 10.13135/2384-8987/575.